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Leonardo Mediterranean Hotels & Resorts
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location iconAvantis Fish Restaurant, Paralia Afantou, 851 03 telephone icon+30 2241 051280 website iconWebsite

Avantis Fish Restaurant’s most enticing qualities are seaside nostalgia and an expansive menu of Greek and seafood favourites. It’s a family-owned eatery that serves fish just the way the gods intended it: fresh, catch of the day, filleted in front of the guest, at the table.

The menu is full of scrumptious temptations: fresh lobster, seasonal salads, grilled veggies, sun-dried fish, lobster spaghetti, grilled meats, and homemade desserts.

The restaurant has a cellar with a generous choice of wines, beer, and ouzo.

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Rattan Cuizine & Cocktail is a gourmet delight in Faliraki. It’s a stylish restaurant-cum-bar, serving magazine-worthy plates of Greek specials recreated to satisfy the demands of an international clientele. Their stakes are out of this world, but if you are not a meat-eater, you’ll also find vegetarian dishes on the menu.
 
 
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